Chef Evan Mallett of Black Trumpet and Stock + Spice in Portsmouth, New Hampshire welcomes you to Ondine Oyster + Wine Bar in Belfast, ME. Chef Mallett and his team have been at the cornerstone of the farm to table movement in Portsmouth, NH for over 10 years, cultivating relationships between local farmers, ranchers, fisherman and foragers. His award winning book Black Trumpet: a Chef's Journey Through Eight New England Seasons spotlights 270 recipes with stories behind each ingredient. Ondine is
Come in everyday between 4:00pm-6:00pm to enjoy our house cocktails, wine selections, and smaller dishes. Discounted oysters, wines, and beers.